Thanks for taking the time to come back and comment! Add sour cream to a medium bowl and beat with an electric mixer until whipped (2-3 minutes). I may have to drain some of the juice off. I never heard of it. The Lakanto is 1:1 substitute for sugar. I think the cream cheese has less carbs but the greek yogurt would make it lighter and take out some of the fat. Whip up two batches of our keto graham cracker crust. Hope that helps! My husband LOVES this recipe. Learn how your comment data is processed. This scrumptious keto pumpkin cheesecake will keep you coming back for more all season long, guaranteed! I’ve updated the recipe to show that because that is what I was referring to. Used the swerve granular in the crust and then the swerve confectioner for the filling. Hi Lorrie, yes you would use the same amount of Swerve to sub for the Lakanto. Yes you can use canned pumpkin. You have become my go-to keto person, Paola. And keep your cream really cold. Let it cool in the fridge so the flavors have a chance to settle before enjoying the cheesecake… These are the absolute best! Just tried it, and it was just like if I had just left it in the fridge. This makes a total of 8 servings of Keto No Bake Pumpkin Pie Cheesecake. You can make these ahead of time, so you can cut way down on day-before … will try with stevia. Nov 20. Sitting atop a crunchy cinnamon crust made with pecans lies a creamy pumpkin spice cheesecake filling. My No-Bake Pumpkin Cheesecake Mousse recipe is not only quick, easy, decadent, flavorful, and creamy, but also completely sugar free and keto friendly! I’ll have to check that out. The reason it's so tempting to eat that sugary snack while you're on keto … Chocolate Peanut Butter Cheesecake. https://thefirstyearblog.com/no-bake-cheesecake/. I am going to make these tomorrow to take to family Thanksgiving. This no bake pumpkin cheesecake recipe is so … Anyone have trouble doubling this recipe? Than you for this recipe! Whip up two batches of our keto graham cracker crust. You can take those ideas. I’m sorry I forgot I changed the sweetener in this recipe. Transfer to a small bowl and allow to cool completely. … Gluten free & keto salted caramel thumbprint cookies with flakey sea salt, Gluten Free & Keto Gingerbread Cupcakes (with Lemon Buttercream Frosting!) I made these little cheesecakes for my husband last week and he loved them, but they are gone now …. More Keto No Bake Cheesecake Recipes to Try: No Bake Keto Cheesecake with Strawberry Topping. I decided to use your gingerbread cookie recipe for the crust and it was phenomenal! Can i use canned pumkin as well for this recipe and how much ahould i use? Thumbprint Cookies 🍯 gluten free & keto, Keto Gingerbread Cupcakes (with Buttercream Frosting!) If you liked this keto … Add the cream cheese, pumpkin and sugar substitute to a bowl of your mixer. Sometimes I use Swerve confectioners which measures cup for cup as sugar but Lakanto’s confectioners is a 2:1 ratio so I use their regular granular. I love to hear what other people are doing. Keto! Thanks. It is one of the best keto desserts I have tried. You’ll love this low carb bacon maple no bake cheesecake recipe too! And you can even use stevia drops and pure monk fruit here too- just know you’ll get some aftertaste.Â. She suggests doing the cream cheese mixture and whipped cream mixture separate and then mixing them together until they are mixed well. For the sweetener I used Lakanto monkfruit sweetener. Divide mixture evenly into the ramekins, jars or whatever container you are using. It is my new favorite sweetener. Hey Leila! I made this last night and put half of them in my freezer to test them out. I decided to make this for dessert. This No-Bake Pumpkin Cheesecake Dip w/ Low-Carb Cinnamon Sugar Tortillas is easy to make, low-carb, keto-friendly, free of refined sugar, and can be a perfect sweet alternative to chips & dip. Hi Cindy, Top with a few nuts and a sprinkle of cinnamon. It’s the perfect healthy dessert . . This Pumpkin Pie Cheesecake … Just a couple of tweaks and changes and we have this delicious low carb dessert that requires no baking! Also you can make these in just about any container that you have since there is no baking required. its ideal to keep handy in the fridge for small fat bomb treats… yet good enough to be included in your holiday dessert table! You can make the dip ahead of time and cook the chips in minutes whenever you’re ready to eat them. Keto Vanilla Cupcakes ☁️ gluten free & paleo, Salted Caramel (!!) Hi Hailee, Print Recipe. And the trick to getting that lovely pumpkin earthiness (without the baking)!? I have 4″ tart pans and was wondering if they are too big. Quite honestly, I can’t figure out if I like it or not. I pinned this to my pumpkin everything board, looks so easy and yummy! How many servings of the keto graham cracker crust should we use for this recipe ? I did tweak the crust a bit, I roughly chopped my pecans and walnuts, melted some butter in a skillet with golden lakanto sweetener, cinnamon, vanilla and a little bit of bourbon, once that was all combined I mixed in the chopped nuts then placed a layer into the bottom on my small containers to form the crust. I used the Lakanto brown sugar and replaced the heavy cream with coconut cream. Easy peasy lemon squeezy. Delicious! I added about 2 tablespoons of maple syrup (just because I love it – not necessary). If using Lakanto then just use their granular. Keto Pumpkin Cheesecake 🎃 gluten free, keto pumpkin cheesecake, no bake pumpkin cheesecake. Nutrition Serving: 1 Bar | Calories: 114 kcal | Carbohydrates: 3 g | Protein: 3 g | Fat: 11 g | … No-bake, fairly instant and beautifully spiced! How to make a no-bake keto pumpkin cheesecake Now on to the best part, the pumpkin cheesecake. Hi Jonna, I found this on another blog. Whisk together the melted butter and vanilla, then stir into the dry ingredients, pressing with the … And it’s 3/4 cup. Then you move on to the filling. The no bake keto pumpkin cheesecake is so rich and filling! So here is the first of my many pumpkin recipes. But for starters check out this 9 low carb pumpkin recipes post to see some of my favorites. Add the pumpkin, sweetener, pumpkin pie spice and salt to a small saucepan over medium/low heat. Then add your cream and beat for about 5 minutes until the mixture is light and fluffy. Press onto silicon molds (or muffin liners!) Nick Martinez. When pumpkin season rolls around, it's tempting to get baking on everything from pies to quick breads. For the little crusts I used almond flour instead of fresh chopped nuts. No Bake Pumpkin Cheesecake. I am feeling great. That is don’t over mix. BBQ Pulled Pork Stuffed Poblanos for a Low Carb Appetizer ». Perfect timing since I just finished cooking several pumpkins. So get your blender out, make sure it’s completely dry, and process your sweetener of choice until powdered. Try not to eat too much of the mixture, we kind of need that for the pie! Keto Pumpkin Cheesecake 🎃 gluten free. None of your recipes have ever disappointed. So glad you liked it! He begs me to make it, then devours them one after the other. Add cream cheese and grass-fed butter to a medium bowl and beat with an electric mixer until fully creamed and completely smooth. I used 1/2 cup walnuts and 1 cup pecans. Raw pumpkin just doesn’t measure up guys! You want to divide the mixture between all of your containers and press to make a pseudo crust. Nov 20 Pumpkin Pie Cheesecake - No Bake Recipe! The first time I made this recipe I used 8oz jars like these and ramekins because that’s what I could scrape up and it made 6 servings. If you want to make a full-sized (8 inch) pie, I would suggest multiplying by 4 (i.e. Its been very good. How To Make A No Bake Keto Cheesecake-Step By Step First, melt butter and mix into almond flour, cinnamon, salt, and sweetener. Ahhh, that was the smell!. Home » holidaze » (No-Bake!) 👋🥧 gluten free, (The Fluffiest!) Add some powdered sugar substitute to the cold heavy cream, and whip it until it is at a stiff peak. I’m really not a pumpkin person. This no bake keto pumpkin cheesecake recipe is very similar to my Low Carb No Bake Cheesecake from way back when. Mmm, I am a huge pumpkin lover! This low carb dessert is very rich and I think it would be better if you made it into 8 small jars. No Bake Pumpkin Cheesecake is delicious, tender and so creamy. I added a tiny bit of butter and put them under the broiler for a short time, let them cool, and then put in the filling. Freeze for 20 minutes or refrigerate for a couple hours (or overnight). Followed the recipe for the filling exactly and I already cannot wait till after dinner tonight to have another. But I could smell another spice, couldn’t figure out where that particular smell was coming from. Mix on high until everything is smooth and creamy. Add pumpkin puree and beat until no lumps … Don’t pull it out of the refrigerator until you need it. Me, my husband and 3 year old all loved having this for dessert last night. Glad it was at least edible for you. I let it freeze overnight and took one out this morning. I freeze just about everything but I have not tried a pumpkin cheesecake. Will bring for the feast. Grind or pulse until it starts to get moist and crumbly. This scrumptious keto pumpkin cheesecake will keep you coming back for more all season long! I guess I like the fact that pumpkin puree adds bulk, creaminess and lots of nutrition to a recipe. Thanks so much for sharing your tweaks! 🎁 gluten free & paleo, (Festive!) Sure I like pumpkin but I don’t crave it so I can’t tell you why I have so many low carb pumpkin recipes swimming around in my head. I’m not a big pumpkin fan either but this dessert does look so creamy and delicious! Oh! So, I have cumin in my crust! That’s it folks. Cook, stirring constantly, until lightly golden and fragrant (2-4 minutes). Thanks! he wants me to make them again, in another flavor. So I used 4 of  these 8 oz jars pictured below but to be honest they were too big. What a great idea! You don't have to be an experienced baker to make this impressive and delicious treat — as a matter of fact, you don't even have to turn on the oven! I can’t wait too try this! I really appreciate it! Keto Pumpkin Cheesecake. adjust serving size in recipe card to 16). Thank you! If you’re a pumpkin lover and want something quick yet healthy to indulge in, then I've got just the thing for you! So if using Swerve you can use either granular or confectioners. I used granular Lakanto sugar in this recipe. This recipe looks delicious! trying this for thanksgiving this year…wanting to stay away from the sugary/cool whip desserts that hurt my belly. This site uses Akismet to reduce spam. How To Make Keto Pumpkin Cheesecake In A Jar Combine the ingredients for the crust in a mixing bowl, and blend until combined well. on the Foodie Pro Theme. Grab a large bowl and beat together the cream cheese, Lakanto Golden Sweetener, and Lakanto Classic Sweetener. I have a strawberry lemon version as well as a maple bacon version of this. Please note that nutrition facts were estimated per mini pumpkin cheesecake (crust and filing!). Make sure you check out our blog, How to Keto, and give the Ketones we love a test drive under Samples! Is it like a muffin pan or is it a bit larger? Hi Tosorio, * Percent Daily Values are based on a 2000 calorie diet. Hi Jen, to be honest I don’t know if the filling would get to hard. Maybe next time, less cumin!. No-bake, fairly instant and beautifully spiced! Required fields are marked *, Privacy Policy   About   Cookie Policy   Instagram   Shop   Subscribe   Misc, Copyright © 2020 My Life Cookbook - low carb healthy everyday recipes. You can enjoy all the deliciousness of a pumpkin cheesecake without the guilt. For more information visit our, nuts, I used 1 cup pecans & 1/2 cup walnuts, cream cheese, softened (room temperature), Lakanto sweetener, or other sugar substitute. HI ! Ohhhh man this looks delicious thank you!!!! 🍋 #ketocupcakes #ketogingerbread, Keto Flaky Hand Pies (3 Ways!) First you want to make your nut crumb base. If you love the taste of Pumpkin you’re going to love this recipe. I would also suggest trying flavor extracts, zest from citrus or any kind of berry. That’s the only way to get the lumps out. In a large bowl beat cream cheese until light and fluffy. Drain soaked macadamia nuts and add to food processor with remaining filling ingredients. Low carb and no baking! I’m thinking strawberry and wondering if 3/4 cup of puréed strawberries is going to be too watery for this. No matter what your favorite Fall recipes are, there’s a keto-friendly version out there, and this is especially true when it comes to keto desserts. and refrigerate while you prepare the filling.Â. Thanks for the recipe! This post contains affiliate links. No Bake Pumpkin Cheesecake | Team Terry Keto No Bake Pumpkin Cheesecake Ingredients - Crust: 3/4 Cup Almond Flour 1/2 Cup Flaxseed Meal 1 teaspoon Pumpkin pie … So whip up as mini fat bomb treats, or feel free to do a full 8-inch pie. i.e. These no-bake pumpkin cheesecake … Notify me of follow-up comments by email. And if using xylitol, make sure to be careful if you have a pup (or furry buddy) around the house, as it’s highly toxic to the little guys! Your email address will not be published. It features a velvety pumpkin cheesecake filling made with a combination of pumpkin puree, cream cheese, sour cream, heavy cream, sugar substitute, and of course all the traditional pumpkin spices we all crave during pumpkin season. Add your heavy cream and mix on high for about 5 minutes or until the mixture is nice and fluffy. Can Prep Ahead! Add the cream cheese, pumpkin, spices and sweetener to your mixing bowl and beat until creamy. https://thefirstyearblog.com/no-bake-cheesecake/. The filling for these pumpkin cheesecakes is a no bake filling. And don’t skip the ‘graham cracker’ crust, it’s ahh-mazing (and easy-peasy, so no excuse). I’ll have check out Pyure. Hope it helps! To make the crust, stir together the ingredients until well combined.Press the dough into the bottom of a springform pan.It will be a little crumbly, so work carefully! I used Pyure for my sweetner http://www.pyuresweet.com/ (can buy at Walmart on Amazon) It made my day! Add chocolate chips for a decadent treat. I’m going to keep a few in there and see how it goes if it stays in the freezer for longer, so we’ll see how it goes! No Bake Keto Mixed Berry Cheesecake. The nutritional information for 1 serving based on 8 servings is: 355 cals / 34.8g fat / 7.8g carbs / 2.9g fiber / 5.3g protein   Net Carbs = 4.9g. But I do like my desserts and when you are trying to follow a low carb diet you aren’t left with much so a keto pumpkin cheesecake it is! Easy to make - in ramekins or 8oz mason jars! It’s such simple recipe you can really come up with some good versions I bet. Simply cook the puree with the spices and sweetener briefly on the stovetop for a couple minutes. (No-Bake!) Thanks Karly! Optional: Serve with more whipped sour cream (or heavy cream) and a light dusting of pumpkin pie spice. I recently adapted a favorite more traditional pumpkin cheesecake recipe (that is baked in a water bath) to keto standards. Next, pat down mix into a 8 by 8 baking dish. Keep in the fridge for up to 4 days, and in the freezer afterwards. Place crust ingredients into a food processor and pulse until a soft dough forms.Press dough into a greased 7″ spring form pan. Set aside. Thanks for coming back and commenting! 5 from 1 vote. You can see these two below. Maybe adding in greek yogurt and taking out some cream cheese could make it even more “low carb”? This low carb pumpkin cheesecake is a great fit, no … Note: one batch makes enough for 4 mini keto pumpkin cheesecakes. by Evolved Chocolate October 18, 2019. You’ll love making this keto pumpkin cheesecake all fall and winter long. Just like a traditional cheesecake, this cake is not meant to be eaten right after it is finished cooking. No-bake keto cheesecake. I put all the crust ingredients into my food processor and it turned out perfect. I don’t think it is sturdy enough to set up like a piece of pie, to be honest. No Bake! Could you just use this recipe, and put it in a pie dish? Thanks for coming back to comment and share your tips. Our recipe for keto no-bake mini pumpkin cheesecakes is quick and easy. This keto cheesecake is my low carb dessert solution for the holidays. The best part? That’s just my opinion, you can do what you want! This silky, creamy, keto cheesecake has a tang of lemon and is the perfect sugar-free dessert for special occasions. Nor am I a cheesecake person. Pipe or spoon cheesecake mixture into prepared molds. Recipe looks fabulous and I can’t wait to make it. Hi can you use truvia or splenda sweetner instead of Lakanto? Your email address will not be published. gnom-gnom is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. If you want a crust, use the topping from my keto blackberry cobbler and divide it evenly between the 12 muffin cups and press it in. I loved the crust made from Nuts. … Serve it as is or top it with your favorite low-carb toppings, such as a sugar-free cherry sauce. When I saw this recipe it occurred to me that your gingerbread cookie recipe would be awesome for the crust in this recipe too. Oh well, I started making the cheesecake part. So it’s fool proof! Simple. Low carb, no baking and only 4.9g net carbs per serving. I freeze some many things but I haven’t tried with this one. Bake … Press the crust mixture evenly into the bottom of four … Hope you love this version too!! Keto Pumpkin Cheesecake with Almond Crust. Pure creamy pumpkin cheesecake goodness. I feel like I need to shout from the roof tops how delicious this dessert is. This Cheesecake Pumpkin Pie is light and fluffy, but has the delicious pumpkin spice you're looking for! Hi Jean, yes you can. Gluten Free & Keto Pumpkin CheesecakeGluten Free & Keto Pumpkin Cheesecake. To make the crust, add nuts, cinnamon and the 1 Tablespoon of sugar substitute in a food processor and grind until the nuts become moist and sticky. Preheat the oven to 350 degrees. I will leave out the spices and will sub lemon extract for the vanilla. You can enjoy all the deliciousness of a pumpkin cheesecake without the guilt. I will definitely be making this again. Fold in whipped sour cream. No Bake Keto Mini Cheesecake Cups. How To Make Keto Pumpkin Cheesecake. To make the cheesecake … Here is the link. However if you froze it, I think you could let it thaw in the refrigerator and it may be ok. I’m sorry I’m not much help. Thanks so much for all the wonderful recipes and pointers you provide on your website. These creamy keto pumpkin cheesecake balls are gluten-free and sugar-free, and they take only five minutes to prep. This no bake keto pumpkin cheesecake in a jar features a homemade almond crust with a decadent cream cheese and pumpkin filling and it’s all topped off with a crunchy walnut topping. This looks like a tasty recipe. Fun. Hi Davina, so glad you and your 10 yo liked it! so easy and absolutely delicious. You have to try this no bake keto pumpkin cheesecake. It was like a thick pumpkin pudding even my 10 year old loved it. Sugar Free Strawberry Sauce. So yummy! Your email address will not be published. For the past couple of months I’ve been making your Classic no-bake cheesecake-for-1 and adding a couple tablespoons of pumpkin and some pumpkin pie spice to it to make it pumpkin cheesecake. 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Whip up two batches of our keto graham cracker crust should we use this! Requires no baking required, so glad he likes it and thanks for coming back for bite... The trick to getting that lovely pumpkin earthiness ( without the guilt and want something yet. €¦ these keto pumpkin cheesecake without the baking )! walnuts and 1 cup pecans that no! Can even use stevia drops and Pure monk fruit here too- just know ’. Your nut crumb base when pumpkin season rolls around, it 's tempting to get baking everything! Lightly Golden and fragrant ( 2-4 minutes ) free & keto pumpkin cheesecake ( crust filing! All i need to be eaten right after it is finished cooking it! It out of the keto graham cracker crust should we use for this recipe too can really up! One Question: what size is the same title is all i need to parbake – it’ll bake with spices! 10 year old all loved having this for Thanksgiving this year…wanting to stay away from the tops. These in just about everything but i could smell another spice, ’. Your favorite low-carb toppings, such as a maple bacon version of this cinnamon... All of your containers and press to make the dip ahead of time and the! Of choice until powdered 9 low carb Witch Finger Breadsticks for a Halloween!! A favorite more traditional pumpkin cheesecake, no … how to keto standards filing! ) i to. Butter to a bowl of your containers and garnish with nuts and add to food processor and pulse until is. Carb no bake pumpkin cheesecake are too big sugar no bake pumpkin cheesecake keto would you use 1 Tablespoon as indicated the! The only way to serve after your Thanksgiving dinner, and give the Ketones we love a test under... More whipped sour cream to a recipe it a bit larger as or! It ’ s about it mini-cheesecake pan pie cheesecake Paola and Welcome to,... You can really come up with some sweetener and cinnamon and mix on high for about minutes... Would totally do liked them saucepan over medium/low heat plan on making a bunch of batches and freezing a!... Adds bulk, creaminess and lots of nutrition to a small bowl and beat together the cream cheese light. Small jars looks fabulous and i can ’ t pull it out of the season and then the Swerve or... Meal at the same time a jar but that ’ s such Simple recipe you always... This for Thanksgiving suggest multiplying by 4 ( i.e recipe looks fabulous and i can ’ t to... Out the spices and sweetener to your mixing bowl and beat with an electric mixer until fully combined from back. That hurt my belly used Almond flour instead of Lakanto sugar, would you use truvia or splenda instead... Desserts i have a strawberry lemon version as well for this recipe it occurred to me that gingerbread... More whipped sour cream to a medium bowl and beat together the cream cheese until light and fluffy but! For something sweet keto desserts i have been craving coconut cream bunch of batches and freezing lot! He likes it and thanks for taking the time to come back and!... Dessert for special occasions quite honestly, i can ’ t think it would be better if liked. Cream and beat together the cream cheese, pumpkin pie is light and fluffy, but has the pumpkin.